Gluten-free pasta is available and some dishes can be modified, but there is no gluten-free menu and protocols are not well documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Bottega on 2nd Ave is a neighborhood staple on the Upper East Side, known for its authentic Italian dishes like housemade pasta. It's a casual yet stylish spot, perfect for a relaxed dinner with friends or family. The restaurant offers a cozy patio for outdoor dining, making it a great choice for enjoying a meal in nice weather.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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