Buckwheat crepes are available as a gluten-free option and are popular, but protocols for gluten-free handling and cross-contact are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Bonjour Crepes & Wine is a cozy spot on the Upper East Side known for its delicious crepes like the Apricot Jam Crepe and savory options such as the Hungarian Ham, Mushroom & Fontina. It's a casual neighborhood staple perfect for a quick brunch or lunch. The restaurant doesn't currently serve wine, despite its name, but offers a variety of coffee and espresso drinks. Established in 1992, it has become a go-to for locals seeking a reliable crepe fix.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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