Athena
Many dishes can be made gluten free, with knowledgeable staff and positive diner experiences; menu items are clearly marked and a dedicated fryer is reported.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
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Athena Mediterranean Cuisine in Park Slope is a neighborhood staple known for its authentic Greek dishes like saganaki and pita sandwiches. It's a family-owned spot, perfect for a casual dinner with friends or family. Chef Spiro, who runs the kitchen, brings recipes passed down through generations, ensuring a genuine taste of Greece.
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