Some gluten-free options are available, but menu labeling is absent and recent reviews note limited flexibility and inconsistent staff knowledge.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Altro Paradiso, located in SoHo, is known for its standout dishes like the fennel salad with provolone and arancini with Calabrian chili oil. It's a spot for a leisurely meal rather than a quick bite, perfect for a relaxed dinner. The restaurant is helmed by Ignacio Mattos, a celebrated chef from Uruguay, who also owns Estela and Lodi.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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