Gluten-free options are very limited and not clearly labeled; protocols and staff knowledge for gluten-free needs are not well documented.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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886 is a Taiwanese restaurant in the East Village, known for its vibrant, neon-lit setting and standout dishes like popcorn chicken and fly's head, which is a mix of garlic chives and pork. It's a casual spot perfect for a quick bite or a laid-back meal with friends. The restaurant is named after Taiwan's international calling code and offers a menu filled with Taiwanese specialties served on blue floral plates.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
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