886
Menu flexibility allows some gluten-free adaptations, but there is no gluten-free labeling and options are limited; protocols for gluten handling are not well documented.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
886 is a Taiwanese restaurant in the East Village, known for its vibrant, neon-lit setting and standout dishes like popcorn chicken and fly's head, which is a mix of garlic chives and pork. It's a casual spot perfect for a quick bite or a laid-back meal with friends. The restaurant is named after Taiwan's international calling code and offers a…
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.