Gluten-free pasta is available on request and staff are generally accommodating, but menu labeling is unclear and protocols for gluten-free handling are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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83 1/2 is a Sicilian-inspired spot on the Upper East Side, known for its homemade pasta and fresh seafood. It's a cozy neighborhood staple, perfect for a relaxed dinner with friends. The restaurant is helmed by a team passionate about authentic Italian flavors, offering a genuine taste of Sicily in New York.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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