American
Nearly the entire menu is gluten-free with clear labeling and strong recent diner sentiment; only the pita is not GF, and it can be substituted for cucumber. No above-baseline cross-contact risks reported.
Nearly the entire menu is gluten-free with clear labeling and strong recent diner sentiment; only the pita is not GF, and it can be substituted for cucumber. No above-baseline cross-contact risks reported.
Dedicated fryerMenu labeled