Staff are knowledgeable and can advise on safe options, but gluten-free choices are very limited and fryer cross-contact is a concern.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Zimmi's in the West Village is a French-inspired spot known for its duck confit and escargot. It's a cozy neighborhood staple, perfect for a relaxed dinner with a wide-ranging wine list. The restaurant is helmed by a chef with a background in classic French cuisine, adding authenticity to its offerings.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
