Wings are not breaded and can be a viable gluten-free option, but menu lacks gluten-free labeling and overall protocols are unclear.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff knowledge level not yet assessed.
No GF-related illness reports found in recent data.
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Wogies Bar & Grill in the West Village is a neighborhood staple known for its Philly cheesesteaks and Buffalo wings. It's a casual spot where you can grab a quick bite and enjoy a cold beer. The owner, Aaron Hoffman, opened Wogies to bring a taste of Philly to NYC, inspired by his father, William "Wogie" Hoffman. They bake their…
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Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
