Staff are generally knowledgeable and market vegetables offer many gluten-free choices, but menu labeling is unclear and diner experiences with cross-contact vary.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Westville Hudson is a neighborhood staple known for its fresh market vegetables and classic comfort food. It's a go-to spot for a quick, satisfying meal rather than a fancy night out. The restaurant is part of a group founded in 2003, focusing on market-driven American dishes with a strong emphasis on seasonal vegetables.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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