Gluten-free pizza and pasta are clearly labeled and staff are generally knowledgeable, but reviews show inconsistent handling and repeated cross-contact issues, especially for celiac diners.
Highlights
Some gluten-free dishes to choose from.
1 gluten-related illness report in the past 6 months.
Mixed feedback from gluten-free diners.
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Tufino Pizzeria in Astoria is known for its wood-fired Neapolitan pizzas, especially the arrabiata pizza with a perfect blend of spice, olives, honey, and oil. It's a neighborhood staple, ideal for casual dining or a cozy date night. The pizzeria is family-owned, offering a genuine Italian experience with handmade pastas and a full wine and beer list. The chef's dedication to traditional methods ensures authentic flavors in every dish.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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