Menu labeling is clear and some dishes can be made gluten-free, but options are limited and protocols for gluten-free handling are not well documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Traif in Williamsburg is known for its pork and shellfish dishes, embracing a playful take on unkosher food. It's a cozy spot perfect for a casual dinner with friends. Chef Jason Marcus, who co-owns the restaurant with his wife Heather, has a background in prestigious kitchens like Eleven Madison Park and Le Bernardin. The restaurant has been recognized with a Bib Gourmand in the Michelin Guide.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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