Nearly the entire menu is gluten-free, with gluten-free soy sauce and rice vinegar used; only the eel sauce contains gluten and is handled separately. Consistently positive diner sentiment and strong staff knowledge make this an essential gluten-free NYC option, though menu labeling is not fully documented.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Tokyo at 283 Broome St is a casual spot known for its sushi and hand rolls. It's a neighborhood staple for quick bites, offering a variety of Japanese dishes like bento boxes and udon. The restaurant is open daily from 11 AM to 10:45 PM, making it a convenient choice for lunch or dinner.
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