Jerk chicken and salmon are labeled gluten-free, but most menu items are not marked and protocols for handling are unclear.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff knowledge level not yet assessed.
No GF-related illness reports found in recent data.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Tings is a small Jamaican kitchen in Chelsea Market, known for its jerk chicken and oxtail. It's a quick spot for grabbing a flavorful bite, perfect for a casual lunch. They also serve Jamaican patties and fresh juices.
No verified reviews yet.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
