Clear gluten-free labeling and many menu options, with staff generally knowledgeable and positive recent celiac experiences; no dedicated fryer, so fried items require caution.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
No verified reviews yet.
