The Smith
Staff are highly knowledgeable and protocols are strong, with many menu items adaptable for gluten-free and clear allergy flagging. Dedicated fryer and pasta pot are often available, though gluten-free bread is not offered.
Gluten-Free Offerings
Low risk of cross-contamination reported.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
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The Smith at 1150 Broadway is a neighborhood staple known for its mac and cheese and skillet-roasted chicken. It's a casual spot perfect for a lively dinner with friends or a reliable brunch. The restaurant is part of a small chain started in the East Village in 2007, focusing on making people happy with great food and a serious cocktail…
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