Staff are generally understanding and some pho dishes can be made gluten-free, but there is no dedicated gluten-free menu or equipment and protocols are not well documented.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
The Pho 2 is a no-frills Vietnamese spot on 8th Ave, known for its hearty pho noodle soups and crispy fried spring rolls. It's a quick, casual place perfect for a satisfying lunch or dinner without breaking the bank. The menu also features savory bahn mi sandwiches and grilled pork vermicelli noodles. It's a neighborhood staple for those craving authentic Vietnamese flavors.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
