Gluten-free options are mentioned on third-party sites, but menu labeling and handling protocols are not documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Not enough recent gluten-free reviews yet.
Did this help you decide?
The Milling Room, located on Columbus Ave, was known for its American fare with Italian influences, featuring dishes like Maine lobster ravioli and dry-aged NY strip steak. It was a neighborhood staple on the Upper West Side, ideal for a date night or a special dinner. The restaurant was helmed by Executive Chef Marco Margain, who crafted a menu that included unique offerings such as scallop with hazelnuts and dates. Unfortunately, the restaurant closed in December 2025.
Limited data — scores are based on partial information and may not fully reflect this restaurant's practices.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
