Arepas are naturally gluten-free and the restaurant is widely recognized as accommodating, with trained staff and positive community feedback.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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The Maiz Project at 55 Water St in Brooklyn is known for its authentic Venezuelan arepas, stuffed with options like steak, shrimp, and mushrooms. It's a vibrant spot located in the Time Out Market, making it ideal for a quick bite while exploring Dumbo. The restaurant is a go-to for those craving Latin American flavors, especially their cheese cachapa, which balances sweet corn with salty cheese.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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