Staff are generally knowledgeable and some dishes can be adapted gluten-free, but there is no gluten-free menu and recent reviews report inconsistent handling and cross-contact issues.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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The Consulate Midtown is a French-American brasserie known for its roasted branzino with artichoke purée and tender lamb with a golden crust. It's a spot for a romantic date night or a business lunch, located just steps from Central Park. Chef Alan Vargas leads the kitchen, bringing a sophisticated yet welcoming dining experience. The restaurant is part of The C Group, a New York hospitality collective.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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