Staff are attentive to gluten-free requests and offer several adaptable options, with positive diner feedback on special handling and substitutions. Protocols for cross-contact are not fully documented, but recent reviews highlight care and flexibility.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.