Several gluten-free options like pizza, burgers, and tacos are available, and staff are generally knowledgeable, but lack of clear menu labeling and no dedicated fryer or oven create inconsistent experiences for sensitive diners.
Highlights
Some gluten-free dishes to choose from.
1 gluten-related illness report in the past 6 months.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
