Gluten-free items are clearly marked and staff are generally knowledgeable, with several positive reports from gluten-free diners and flexible menu options. Some risk of cross-contact exists, especially with pita bread, but most recent reviews are positive and highlight staff attentiveness.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
