Clear gluten-free labeling and ample naturally gluten-free salads and bowls, with knowledgeable staff and consistently positive experiences. Recent addition of wraps and bread increases cross-contact risk, so careful ordering is advised for highly sensitive diners.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Sweetgreen at 32 Gansevoort St is a quick lunch spot known for its fresh salads and warm bowls. Popular choices include the "Hot Honey Chicken" and "Guacamole Greens" bowls. It's a counter-serve chain, perfect for a healthy meal on the go. Jonathan Neman, one of the co-founders, started Sweetgreen in 2007 right after college.
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