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CleanPlate
Sullaluna
50GF
Directions
Italian·West Village, New York

Sullaluna

Limited / Inconsistentmedium confidence

Some gluten-free options are available and staff can advise, but menu labeling is unclear and protocols are not well documented.

Gluten-Free Offerings

0GF Score
Cross-Contamination
Unknown

Contamination risk level not yet assessed.

Staff Knowledge
Medium

Staff have some GF awareness but may need prompting.

Illness Reports
None

No GF-related illness reports found in recent data.

GF Labeling
Not labeled
GF Options
24 items identified
GF Sentiment
Mostly positive
About

Sullaluna is a unique spot in the West Village, combining an Italian bistro with an independent bookshop. They're known for their mostly vegetarian and vegan menu, featuring fresh, seasonal produce, with occasional ethically sourced fish and meat. It's a cozy neighborhood staple perfect for a relaxed meal or browsing beautiful illustrated books. The place also offers an organic Prosecco called…

GF Menu
Snapshot — verify on arrival
brunch MENU
Burrata e Pomodorini
Burrata With Semidried Cherry Tomatoes
GF
Polpette al Sugo
Traditional Meatballs in Tomato sauce and flaked Ricotta Cheese
GF
Tagliere Salumi e Formaggi
An Italian board featuring Salumina’s artisanal cured meats from Monticello, NY and farmhouse cheeses from Tenuta Marcelli in Abruzzo
GF
Cavoletti di Bruxelles
Baked Brussels Sprouts, Red Wine and Blueberry reduction, hot Honey and Pomegranate
GF
Cicoria Ripassata
Sauteed Chicory, Anchovies, Capers, Olives and Pine nuts
GF
Peperoni Arrosto
Roasted Peppers, Red Wine Vinegar and Basil Oil
GF
Radicchio Castelfranco
Castelfranco Radicchio Salad, Podalico Caciocavallo Cheese, Toasted Almonds and Citrus Vinaigrette
GF
Branzino in Salsa Verde
Sea Bass, Fennel salad and Green sauce
GF
New York Strip
14oz Ny Strip, Cicoria and roasted Tomatoes
GF
Lunch MENU
Spinaci, Pere e Formaggio
Spinach salad, Pear and Blue Cheese
GF
Radicchio Castelfranco
Radicchio Salad, Cheese aged, Caramelized Almonds and red fruit glaze
GF
Zuppa di Ceci, Mela Verde e Matcha
Chickpea Soup, Green Apple and Matcha Tea
GF
DINNER MENU
Olive Marinate
Marinated olives
GF
Puntarelle Sott’Olio
Chicory Shoots
GF
Burrata e Pomodorini
Burrata With Semidried Cherry Tomatoes
GF
Polpette al Sugo
Traditional Meatballs in Tomato sauce and flaked Ricotta Cheese
GF
Tagliere Salumi e Formaggi
An Italian board featuring Salumina’s artisanal cured meats from Monticello, NY and farmhouse cheeses from Tenuta Marcelli in Abruzzo
GF
Cavoletti di Bruxelles
Baked Brussels Sprouts, Red Wine and Blueberry reduction, hot Honey and Pomegranate
GF
Cicoria Ripassata
Sauteed Chicory, Anchovies, Capers, Olives and Pine nuts
GF
Peperoni Arrosto
Roasted Peppers, Red Wine Vinegar and Basil Oil
GF
Radicchio Castelfranco
Castelfranco Radicchio Salad, Podalico Caciocavallo Cheese, Toasted Almonds and Citrus Vinaigrette
GF
New York Strip
14oz Ny Strip, Cicoria and roasted Tomatoes
GF
Branzino in Salsa Verde
Sea Bass, Fennel salad and Green sauce
GF
Sorbetto
Passion Fruit Sorbet
GF
Reviews

No verified reviews yet.

Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.

Logistics
Address
41 Carmine St, New York, NY 10014, USA