Sushi rice and most fish are naturally gluten-free, but soy sauce and some sauces contain gluten; staff can accommodate with substitutions, though protocols for strict gluten-free handling are not well documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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SUGARFISH by sushi nozawa is known for its "Trust Me" omakase-style menu, which includes a selection of traditional sushi and sashimi. The restaurant is a popular spot for sushi lovers looking for high-quality fish without the need for reservations, as seating is first-come, first-served. Chef Kazunori Nozawa, the founder, is renowned for his commitment to traditional sushi-making techniques and his unique approach to rice preparation. It's a great place for a casual yet special sushi experience in the Flatiron district.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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