Corn tortillas are made on-site and most tacos are gluten-free, but there is no gluten-free menu and protocols for cross-contact are not well documented.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
