Steak and salad are reliably gluten-free, but fries are often not safe due to shared or adjacent fryers with gluten-containing items; diner experiences vary depending on current fryer protocols.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Skirt Steak in Chelsea is all about simplicity and quality. They serve a prix fixe menu featuring prime skirt steak with peppercorn béarnaise, field greens, and unlimited fries. It's a casual spot, perfect for a quick yet satisfying meal. The restaurant is led by Executive Chef Laurent Tourondel, known for his straightforward approach to steakhouse dining.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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