Gluten-free pasta and some pizza options are available, but menu labeling is unclear and cross-contact protocols are not well documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Seppe Pizza Bar at 225 Murray St is a neighborhood staple known for its wood-fired pies and crispy Brussels sprouts with pecorino and lemon. It's a laid-back spot perfect for a casual dinner or a quick bite with friends. The restaurant is run by brothers Joe and John Iovino, who have been recognized by the Michelin Guide for several years.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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