Clear gluten-free labeling and a wide variety of well-liked options, with knowledgeable staff and consistently positive recent reviews. No dedicated fryer, so fried items are not safe for gluten-free diners.
Highlights
Plenty of gluten-free dishes across the menu.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Sammy's Bistro in Park City is a neighborhood staple known for its Mahi Mahi fish tacos and Salmon with Mango sauce. It's a casual spot perfect for a quick lunch or a relaxed dinner with friends. The restaurant offers a full bar, making it a unique find in Utah. Chef Sammy, the owner, has crafted a menu that draws locals and visitors alike.
