Separate gluten-free menu with knowledgeable staff and several safe options, including celiac-specific guidance; options are somewhat limited but diner sentiment is strongly positive.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Sal Tang's in Brooklyn is a Chinese-American spot known for its shrimp dumplings and orange beef. It's a cozy neighborhood staple, perfect for a casual dinner with friends. The restaurant is a collaboration between Sal Lamboglia and Wilson Tang, both notable figures in the New York dining scene. They bring a unique twist to traditional Cantonese dishes, making it a go-to for locals.
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