Sal Tang's
Separate gluten-free menu with celiac-safe labeling and knowledgeable staff make this a solid choice for gluten-free diners; options are somewhat limited but well-executed.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
Sal Tang's in Brooklyn is a Chinese-American spot known for its shrimp dumplings and orange beef. It's a cozy neighborhood staple, perfect for a casual dinner with friends. The restaurant is a collaboration between Sal Lamboglia and Wilson Tang, both notable figures in the New York dining scene. They bring a unique twist to traditional Cantonese dishes, making it a…
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