Most pastas can be made gluten-free and recent diners praise the quality and flexibility, though there is no dedicated gluten-free menu or facility.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Saint Theo's in the West Village is a go-to spot for Italian cuisine, known for its handmade pastas and fresh seafood. It's a place where you might splurge on a date night, enjoying dishes that bring a taste of Venice to NYC. The restaurant is a collaboration between Rob Goldman's Bleecker Street Hospitality and Kyle Hotchkiss Carone's Grand Tour Hospitality.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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