Staff can identify some gluten-free options and offer GF buns, but inconsistent handling and lack of menu labeling create uncertainty for strict gluten-free needs.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
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Route 66 Smokehouse is a lively spot on Stone Street in FiDi, known for its BBQ and American dishes crafted by Chef Billy Kooper. They serve a standout Lobster Boil on weekends and offer a vibrant happy hour. The place features a year-round outdoor beer garden and an upstairs game room, making it a great choice for casual hangouts or private events.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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