Fully gluten-free kitchen with transparent ingredients and consistently positive reviews from gluten-free diners.
Gluten-Free Offerings
Low risk of cross-contamination reported.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Rooted, located at 38 E 23rd St, is a fast-casual spot known for its customizable "Bounty Boxes," where you can mix and match items like Simply Chicken and Peppercorn Steak. The restaurant prides itself on simplicity, using only seven ingredients per dish, including olive oil. Founded by Lily Rivkin, Rooted focuses on transparency with all ingredients listed on their menu.…
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