Staff are knowledgeable and gluten-free items are marked on the menu, with several adaptable options and positive recent celiac experiences.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
RIME | Seafood + Steak in Park City is known for its pristinely prepared fresh seafood and sustainably sourced prime cuts. It's a spot for a date night splurge, nestled in the luxurious setting of The St. Regis Deer Valley. The restaurant is helmed by Chef Matthew Harris, who brings a touch of local flair to the menu. Expect dishes that blend classic New England and coastal European influences with steakhouse favorites.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
