Quique Crudo
Menu is clearly labeled for gluten-free, with celiac-safe tostadas and a dedicated fryer; recent reviews highlight knowledgeable staff and fresh seafood.
Gluten-Free Offerings
Low risk of cross-contamination reported.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
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Quique Crudo is a Mexican seafood spot in the West Village, known for its ceviche and lobster dishes. It's a small, lively place perfect for a casual night out, with a focus on walk-ins rather than reservations. The restaurant is a project by Chef Cosme Aguilar, who is also behind the acclaimed Casa Enrique. Expect a vibrant atmosphere with a…
No verified reviews yet.