Rotisserie chicken and many sides are naturally gluten-free, with positive diner sentiment and healthy options, but menu labeling is not explicit and kitchen protocols are not fully documented.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
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Poulet Sans Tête in the West Village is all about rotisserie chicken. They're known for their whole and half rotisserie chickens, and the Chicken Baguette au Jus with provolone and broccoli rabe is a standout. It's a delivery and pick-up spot, perfect for a casual meal at home. Chef and co-owner Laurence Edelman, who also helped open The Mermaid Inn,…
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Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
