Gluten-free pasta is available and well-liked, but menu labeling is absent and protocols for celiac safety are not well documented.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Parm Upper West Side is a neighborhood staple known for its Chicken Parm, Mario's Meatballs, and signature deli sandwiches. It's a casual spot perfect for a laid-back meal with friends or family. The restaurant is part of the Major Food Group, which also owns the renowned Carbone.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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