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Palma
99GF
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Italian·West Village, New York·$$$·★ 4.6 Google

Palma

Excellenthigh confidence

Extensive gluten-free menu with clear labeling, housemade GF pasta, and consistently knowledgeable staff; dedicated fryer and pasta equipment are reported, with overwhelmingly positive recent reviews.

Gluten-Free Offerings

GF Pasta
0GF Score
Cross-Contamination
Low

Low risk of cross-contamination reported.

Staff Knowledge
High

Staff are knowledgeable and can guide GF diners confidently.

Illness Reports
None

No GF-related illness reports found in recent data.

GF Labeling
Clearly labeled
GF Options
17 items identified
GF Sentiment
Mostly positive
About

Palma is a charming Italian spot on Cornelia Street, known for its organic ingredients and classic dishes like homemade pasta and fresh seafood. It's a neighborhood staple, perfect for a cozy dinner or a special occasion. The restaurant is run by Palma D'Orazio and her husband Pierre, who opened it in 2001, and their daughter Chloerose is now a partner.…

GF Menu
Snapshot — verify on arrival
17 items
View Full Menu ↗
INIZIA QUI
Cecìna
homemade, traditional Tuscan chickpea bread, rosemary & Maldon sea salt
GF
Gran Tagliere
La Salumina 24-month aged prosciuttello, finocchietta, coppa, imported pecorino dolce & castelvetrano green olives
GF
FRITTI
Arancini
crispy risotto bites filled with san marzano tomato sauce, imported mozzarella, taleggio, provolone & parmigiano
GF
Fritto Misto
fried calamari, rock shrimp & zucchine with lemon & sage
GF
Carciofi Fritti
crispy artichokes, parsley & parmigiano
GF
INSALATE
Insalata Siciliana
fennel, radicchio & fresh citrus
GF
Insalata di Rucola
baby arugula & shaved parmigiano
GF
Insalata di Polpo
Mediterranean octopus, string beans & potato confit
GF
ANTIPASTI
Crudo di Pesce*
sushi grade wild fish, crispy fried capers, lemon, basil, extra virgin olive oil & maldon sea salt
GF
Polpettine
beef, pork and veal meatballs in a roasted tomato & basil sauce, topped with fresh buffalo ricotta & basil
GF
PRIMI
Fettuccine ai Funghi e Tartufo
homemade gluten-free fettuccine with roasted mushrooms & black truffle
GF
Ravioli Cacio e Pepe
handmade gluten-free ravioli filled with imported pecorino romano, finished with vermont butter & freshly cracked pepper
GF
SECONDI
Tagliata di Manzo
sliced, pan-seared, grass-fed, pasture-raised sirloin & arugula
GF
Parmigiana di Melanzane
thinly sliced, fried organic eggplant, layered with tomato sauce, fior di latte, provola & parmigiano
GF
CONTORNI
Insalata di Stagione
seasonal greens, extra virgin olive oil & red wine vinegar
GF
Spinaci
sautéed spinach & garlic
GF
Patate Schiacciate
crispy pressed potatoes
GF
Reviews

No verified reviews yet.

Logistics
Address
28 Cornelia St, New York, NY 10014, USA
Hours
MondayClosed
TuesdayClosed
Wednesday12:00 – 3:00 PM, 5:00 – 10:00 PM
Thursday12:00 – 3:00 PM, 5:00 – 10:30 PM
Friday12:00 – 3:00 PM, 5:00 – 10:30 PM
Saturday12:00 – 3:00 PM, 5:00 – 10:30 PM
Sunday12:00 – 3:00 PM, 5:00 – 10:00 PM
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