Several naturally gluten-free options are available and staff can advise, but there is no gluten-free pasta and menu labeling is absent, so ordering requires care.
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Osteria 106 is a neighborhood Italian spot on the Upper West Side, known for its fried artichokes and lobster fettuccine. It's a casual dining place perfect for a relaxed dinner with friends. The restaurant is run by a team passionate about authentic Italian cuisine, though specific details about the chef or owner aren't widely noted.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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