Staff are attentive to gluten-free needs and offer safe sushi and sashimi options, with positive feedback from gluten-free diners. No dedicated gluten-free menu or fryer, but care is evident in handling requests.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
