Clear gluten-free labeling and a variety of gluten-free bowls, salads, and wraps make OASES a solid choice for gluten-free diners, though kitchen protocols are not fully documented.
Gluten-Free Offerings
Contamination risk level not yet assessed.
Staff have some GF awareness but may need prompting.
No GF-related illness reports found in recent data.
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OASES in Chelsea is a wellness-focused spot blending Ayurvedic principles with local flavors. It's a serene retreat known for its health-conscious menu, featuring dishes like turmeric-infused rice bowls and herbal teas. Founded by Sonam Sangmo, the restaurant is helmed by Chef Georgie Castillo, who brings a fusion of modern American and Ayurvedic cuisine. It's a neighborhood staple for those seeking…
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Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
