Several naturally gluten-free West African dishes are available, but menu labeling is unclear and gluten-free handling protocols are not well documented.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Nneji in Astoria is known for its traditional West African dishes, particularly its jollof rice and egusi soup. It's a neighborhood staple, perfect for a quick and flavorful meal. The restaurant is owned by Beatrice Ajaero, who has made a name for herself by bringing authentic Nigerian flavors to the area. Unfortunately, Nneji is now permanently closed.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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