Nearly the entire menu is gluten-free with clear labeling and knowledgeable staff, making it a standout for gluten-free diners. Only udon noodles contain gluten; protocols and diner sentiment are highly positive.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
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Ni Japanese Deli is a casual spot in the Essex Market known for its bento boxes and miso soup. They focus on vegan, gluten, and allergen-free recipes rooted in traditional Japanese cooking. It's a great place for a quick, healthy lunch or dinner. The deli is family-run, adding a personal touch to their offerings.
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