Solid choice for gluten-free diners, with a clearly marked menu, several adaptable dishes, and knowledgeable staff; protocols are well regarded but not fully detailed.
Highlights
Some gluten-free dishes to choose from.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Monkey Bar, located in Midtown Manhattan, is known for its Lobster Bisque, Saffron Risotto, and Rohan Duck. It's a classic spot for a date night splurge, with a 20-page wine list and renowned cocktails. Established in 1936, it has a retro vibe with swanky furnishings, attracting a powerful clientele.
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