Solid choice for gluten-free diners, with a clearly marked menu, several adaptable dishes, and knowledgeable staff; protocols are well regarded but not fully detailed.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Monkey Bar, located in Midtown Manhattan, is known for its Lobster Bisque, Saffron Risotto, and Rohan Duck. It's a classic spot for a date night splurge, with a 20-page wine list and renowned cocktails. Established in 1936, it has a retro vibe with swanky furnishings, attracting a powerful clientele.
No verified reviews yet.
