A few menu items can be made gluten-free by omitting the bun, but gluten-free handling and protocols are not well documented.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Mominette Bistro in Bushwick is a neighborhood staple known for its French bistro classics like escargot, moules frites, and duck confit. It's a casual spot with a warm ambiance, perfect for a laid-back dinner or brunch. Chef Julio brings a touch of authenticity to the menu, making it a go-to for locals seeking genuine French flavors. The garden seating adds a charming touch to the dining experience.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.