Staff are generally knowledgeable and can guide gluten-free diners to safe options, but menu labeling is absent and options are limited; no dedicated fryer and protocols are inconsistently reported.
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Mermaid Oyster Bar in Times Square is known for its fresh oysters and seafood dishes like clam chowder and calamari. It's a great spot for a casual lunch or dinner, especially if you're in the mood for seafood in the heart of Midtown. The restaurant is part of The Mermaid Inn group, which has been a staple in New York's seafood scene since 2003. It's a reliable choice for seafood lovers looking for quality and consistency in a bustling area.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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