Mercato
Mercato offers a wide variety of gluten-free options with clear menu labeling and some dedicated equipment, but diner experiences with cross-contamination are inconsistent and require careful communication.
Gluten-Free Offerings
Shared prep surfaces or fryer. Confirm practices on arrival.
Staff are knowledgeable and can guide GF diners confidently.
No GF-related illness reports found in recent data.
CleanPlate Weekly
The safest gluten-free spots in NYC — a few hand-picked places in your inbox each week.
Mercato, located in Hell's Kitchen, is a cozy Italian trattoria known for its housemade pastas and traditional fare. It's a neighborhood staple, perfect for a casual dinner or a relaxed lunch. The restaurant was opened by Fabio Camardi in 2010, who aimed to bring authentic Italian flavors to New York City.
No verified reviews yet.