Gluten-free bread is available for sandwiches and grilled cheese, but reviews consistently note that gluten-free items are cooked on shared surfaces, creating a higher cross-contact risk for sensitive diners.
Highlights
A limited gluten-free selection.
No GF-related illness reports found in recent data.
Mixed feedback from gluten-free diners.
Did this help you decide?
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
