Menu flexibility and attentive staff are highlights, but gluten-free protocols and labeling are not documented.
Gluten-free options not yet assessed.
No GF-related illness reports found in recent data.
Consistently positive feedback from gluten-free diners.
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Markette in Chelsea is known for its European and Caribbean fusion, with standout dishes like tuna crudo and cod fritters. It's a dinner-only spot, perfect for a romantic evening or pre-show meal near Madison Square Garden. Chef India Doris, who previously worked at the two-Michelin-starred SAGA, leads the kitchen. The restaurant is a go-to for those seeking a unique dining experience in a vibrant neighborhood.
Moderate confidence — some signals are inferred. Confirm details directly with the restaurant.
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